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Clementines

Kids love Clementines

The clementine is an extremely simple fruit to consume! Their small size fits perfectly in a child’s hands and the peel is usually very easy to remove. Once the peel of the clementine is removed, the fruit separates easily into eight or more sections. This makes clementines a perfect choice to include in your child's lunch box. Serve a clementine and be confident that your child will get a healthy dose of Vitamin C and other nutrients during their midday meal!

Homemade Old Fashioned (for grown-up kids!)
  • Ingredients

    3 cups water
    3 cups white sugar
    3 clementine oranges, quartered
    5 maraschino cherries, or more to taste
    1 cinnamon stick
    2 tablespoons bitters, or to taste

  • Additional Information

    PREP 10 mins
    READY IN 1 hr 10 mins

Additional Information

PREP 10 mins
READY IN 1 hr 10 mins

Ingredients

3 cups water
3 cups white sugar
3 clementine oranges, quartered
5 maraschino cherries, or more to taste
1 cinnamon stick
2 tablespoons bitters, or to taste

Directions
  1. Bring water and sugar to a boil in a saucepan; remove from heat. Stir oranges, cherries, and cinnamon stick into sugar mixture. Cover saucepan and steep for 1 hour.
  2. Remove fruit and cinnamon stick from mixture using a slotted spoon; stir in bitters.
Homemade Old Fashioned (for grown-up kids!)
  • Ingredients

    3 cups water
    3 cups white sugar
    3 clementine oranges, quartered
    5 maraschino cherries, or more to taste
    1 cinnamon stick
    2 tablespoons bitters, or to taste

  • Additional Information

    PREP 10 mins
    READY IN 1 hr 10 mins

Additional Information

PREP 10 mins
READY IN 1 hr 10 mins

Ingredients

3 cups water
3 cups white sugar
3 clementine oranges, quartered
5 maraschino cherries, or more to taste
1 cinnamon stick
2 tablespoons bitters, or to taste

Directions
  1. Bring water and sugar to a boil in a saucepan; remove from heat. Stir oranges, cherries, and cinnamon stick into sugar mixture. Cover saucepan and steep for 1 hour.
  2. Remove fruit and cinnamon stick from mixture using a slotted spoon; stir in bitters.